Beyond Organic. Grown by Nature.

A family farm on Oahu · Natural Farming · Waianae, Hawaii

the difference

There's organic farming. And then there's Natural Farming.

Natural Farming completely eliminates the use of herbicides and pesticides, making it superior to organic farming. We're also organic-certified — although that's the easy part.

Feed the soil

We cultivate indigenous microorganisms that build living soil — so the land nourishes the plants naturally.

Zero chemicals

No pesticides, no herbicides, no synthetic fertilizers — not even the ones allowed in organic farming.

Nature's way

Fermented plant extracts and natural inputs replace every chemical in conventional agriculture. The soil gets stronger each year.

Our farming philosophy →

What We Grow

Moringa

Our signature crop. Dense in nutrients, grown with regenerative Natural Farming methods that restore the soil with every harvest. Available as pure oil and powder.

Shop Moringa Learn more →

Fresh Vegetables

Available to restaurants & retailers

Trusted by Oahu's top chefs. Varieties adapted to Hawaii's climate, grown in living soil without synthetic inputs. Pure, nutrient-dense, bursting with flavor.

Learn More Wholesale Inquiry

Natural Pork

Available to restaurants & retailers

Raised on revolutionary deep-litter beds with zero antibiotics, hormones, or vaccines. Fed a vegetarian diet. The cleanest, healthiest pork you'll find anywhere.

Learn More Wholesale Inquiry

The Benefits of Natural Farming

Living soil creates food that is measurably different.

Pure

Zero chemical residue — ever. No pesticides, no herbicides, no synthetic fertilizers at any stage. Not even the ones organic farming allows.

Nutritious

Living soil produces food with higher enzyme content and nutrient density. The plant is healthier, so you are healthier.

Delicious

Deeper, more complex flavor that Hawaii's top chefs notice on the plate. When the soil is alive, you can taste it.

Robust

Naturally grown produce lasts longer on the shelf and in your kitchen. Healthy soil builds stronger, more resilient plants from root to leaf.

Trusted by Hawaii's Finest

Restaurants

FÊTE Mille Fête MW Restaurant Artizen Plumeria Beach House Alan Wong's The Pig & The Lady 53 by the Sea Bar Māze Quiora Solera Merriman's Kapa Hale Sushi Izakaya Gaku Diamond Head Market & Grill Koko Head Café Over Easy Easy Que Stage Pagoda Nami Kaze

Retail Stores

Whole Foods Market Foodland Farm Link Hawaiʻi Hōlīlī The Local General Store Marukai Don Quijote Tamura's Market Forage Mauka Meats The Waianae Store Tea Chest Hawaiʻi Foxx Farms Daguzan Charcuterie

What Our Customers Say

Health transformations from people who made moringa part of their daily life.

“I'm now completely off all my medications. I went from 48 units of insulin a day to zero.”

L

Larry

Off all medications after 13 months

“I was overjoyed to find out I was pregnant. I believe moringa helped me significantly to get to this point.”

V

Vennisse

Healthy pregnancy after years of struggle

“My weight went from 190 to 152 pounds. At 80 years of age I go to the gym three times a week.”

G

G.O.

Cancer survivor · Thriving at 80

Read their full stories →

"We don't fight nature.
We work with it."

David Wong

Founder · Mountain View Farms

Nestled in a valley in Waianae on Oahu's west side, David has spent decades proving that Natural Farming works at real scale — with over 800 pigs on deep-litter beds, acres of moringa and vegetables, all without a single drop of pesticide or herbicide.

Our full story →

Our Farm on Screen

Watch the stories behind how we farm

Where Hawaii Eats — Mountain View Farm

Kuleana: Nourishing Hawaii's Future

Natural Farming in Hawaii

The Journal

Natural Farming

Korean Natural Farming: What It Is and Why It Works

A 60-year-old system that replaces purchased chemicals with biology — fermented inputs and microorganisms collected from your own land.

Science & Nutrition

Moringa: What the Science Actually Says

An honest, evidence-based look at what moringa contains, what it does in the body, and why the way it’s grown and processed changes everything.

Read the journal →

Stay connected to the land

Farm updates, seasonal availability, and stories from the field.

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